Name:
ISO/TS 22002-4:2013 PDF
Published Date:
12/15/2013
Status:
Active
Publisher:
International Organization for Standardization (Technical Standard)
ISO/TS 22002-4:2014 specifies requirements for establishing, implementing and maintaining prerequisite programmes (PRPs) to assist in controlling food safety hazards in the manufacture of food packaging.
This Technical Specification is applicable to all organizations, regardless of size or complexities that manufacture food packaging and/or intermediate products.
| File Size : | 1 file , 440 KB |
| Note : | This product is unavailable in Russia, Ukraine, Belarus |
| Published : | 12/15/2013 |
| Same As : | ISO/TS 22002-4:2013 |
